Crispy on the outside, tender on the inside, fresh and addictive golden fries,
plus signature sauces
Bebek Pletok
This spicy and savory duck dish is a local legend—perfect after a long day of golf or driving practice.
Bakso Cak Mar
A comforting bowl, perfect for your post-game cravings.
Nasi Goreng Merah
A combination of Surabaya-style fried rice with special toppings that make every bite delicious.
Egg Blanket Toast
Warm toast with savory ham and soft cheese slices, wrapped in fluffy eggs — and of course, crispy fries as a side dish.
CHICKEN TERIYAKI
Broiled chicken fillet in teriyaki sauce served with rice and
miso soup.
RAWON BDG
Diced beef stewed in specialty black soup served with
tempeh and salted egg.
ES DEGAN ORANGE
Coconut water with thin slices of coconut flesh mixed with orange syrup and ice cubes
TAMIE CAP CAY
Crispy noodles in Cantonese-style veggies.
MIE MEDAN
Flavorful noodle dish, its rich seasoning, savory aroma, and generous toppings. Served with char siu, wontons, pieces of meat, eggs and meatballs. Its combines Chinese culinary influence with Medan’s bold local taste.
Best Selling
DEAL OF THE WEEK
Rawon Daging
a rich, traditional Indonesian beef soup, derived from the unique ingredient keluak (black nut), slow-cooked with tender beef and aromatic spices
our Menu
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